Baked Brie Recipes
The holiday means spending time with family and friends. In this video, I will show you how to make an easy holiday appetizer , a Brie En Croute Recipe. We are going to bake brie in a puff pastry. Brie En Croute FAQ: Do you take the rind off of brie cheese before baking? A note about the rind: I did not cut the rind off before baking. It is completely edible, and you don't notice it much when your brie is baked. When I'm feasting upon brie unbaked, I sometimes removed the rind purely because I don't take joy in it. How do you eat brie en croute? Brush the surface of the brie en croute with egg wash. Incorporate your favorite jam and nuts. Cover the brie en croute in a puff pastry. Bake: Bake for 25-30 minutes or until pastry is golden light brown. Cool and serve: Transfer brie en croute to an uncontaminated work surface or serving dish and allow to cool for 5-10 minutes. Serve with fruit party crackers and artisanal bread. Can you reheat brie en croute? Reheating Leftover B...